Tuttle's deer Processing

We have a full game processing facility on site. We require all game be field dressed at a minimum, but we will take care of the rest from skinning to vacuum sealing. We guarantee that you will get YOUR meat back we do not mix batches to save time. All prices are on animals less than 150lbs. +150lbs the prices will be adjusted. Everything is vacuum sealed for freshness and no freezer burn.

Please to refer to our prices below.

Also included is our full check in sheet. Please feel free to print and fill out before you come to save some time.

***Due to Health Dept Rules & Regulations we no longer accept Hogs (Wild or Domestic) for processing.

***TPWD Hunting Tag or Wildlife Resource Document is required with all meat drop offs.

Deer Processing Prices

Drop Off Condition (Processing Charge):

  • Whole Carcass - $100.00.

  • Whole Carcass Skinned - $100.00.

  • Quartered - $50.00. ( 2 hinds, 2 shoulders) *If neck and ribs are included it will be considered a whole carcass.

  • Boneless Meat - Will not incur a processing charge.

  • Any animals larger than 150lbs the price will be adjusted

Skinning Charge:

  • Regular Skin - $25.00.

  • Save Skin - $30.00.

  • Cape (Shoulder Mount) - $35.00.

Specialty Items:

  • Beef Tallow add - $1.20/lb.

  • Bacon Wrapped Backstrap Medallions - $15.00 per deer.

  • Bacon Wrapped Hamburger Steak - Regular $3.89/lb. Jalapeno Cheese $4.09/lb. (10% beef tallow added for consistency included in price).

Smoked Meats:

* All sausages are mixed 60/40 with pork. Pork is included in price below.

  • Pan Sausage - $2.99/lb.

  • Smoked Link Sausage - Regular $3.25/lb. Jalapeno & Cheese $3.75/lb.

  • Smoked Summer Sausage - Regular $4.09/lb. Jalapeno & Cheese $4.59/lb.

  • Dry Sausage - $4.49/lb.

  • Peppered Jerky - $8.00/lb. (Wet/Raw Weight)

 

* Any variation to standard recipe will incur additional charge.

* Prices are effective 8/1/2019, but are subject to change without notice.

 

Thank you for choosing Tuttle's Meat Market & Smokehouse - The Best little smokehouse in South Texas Since 1928!

Check-In Sheet

Please feel free to download our Check-In Sheet and fill out the top half prior to dropping off your animal to save some time!

Click the link below!!